Students can study one year in Sri Lanka covering theory modules and transfer to Global Institute, Australia to complete the remaining 6 months where they will be continuing the practical sessions of the programme.
On completion of Certificate IV in Commercial Cookery, they can continue with GI to follow the Diploma in Hospitality Management followed by the Advanced Diploma in Hospitality Management.
Certificate IV in Commercial Cookery (SIT40416) | |
Sri Lanka | Australia |
17 Modules (Online Theory) 12 Months | 16 Modules (Face to Face Practical) 6 – 8 months |
After achieving the SIT40516 Certificate IV in Commercial Cookery, students may undertake further study to SIT50416 Diploma of Hospitality Management or another Diploma Level |
Diploma in Hospitality Management (SIT50416) |
Sri Lanka |
17 Modules (Online Theory) 12 Months |
After achieving the SIT40416 Certificate IV in Hospitality, students may undertake further study to SIT50416 Diploma of Hospitality Management or another Diploma Level |